TI's Diner
Gozitan Specialities
Ftiras | Wine
Gozo's best Diner
Welcome
We Are Locally Crafted Ftiras & Wine Serving Since 1978.
Savor the taste of tradition with our Gozitan ftira—a rustic flatbread baked to perfection with fresh, local ingredients. Paired with carefully selected Maltese wines, each sip and bite celebrates timeless Mediterranean craftsmanship, bringing elegance and heritage to your dining experience
Hours
Monday - Saturday | 3PM - 1AM
Saturday - Sunday | 11AM - 1AM
Our Menu
Quality Ingredients and Wines
Wines pair beautifully with ftira, a Maltese bread topped with tomato, olive oil, tuna, capers, onions, and olives—enhancing Mediterranean flavors with rich, vibrant notes.
Tuna Ftira
Topped with tuna, tomatoes, onions, capers, and olives.
€6.50
Potato Ftira
Layered with thinly sliced potatoes, onions, and olive oil.
€8
Marsovin Odyssey Rosé
A Grenache–Syrah blend from Gozo, popular and refreshing
€12 (per glass)
Sausage/Meat Ftira
Enriched with Maltese sausage, minced meat, or ham
€7.20
Cheese Ftira
Featuring ġbejna (Maltese cheeselets) or ricotta
€5.90
Best Ftiras on the island!
Discounts
Enjoy 10% off everything from Monday to Wednesday! Treat yourself to your favorite wines, ftiras, and more—perfect midweek savings to savor authentic Mediterranean flavors at great value.